Newcastle University study reveals that Organic milk and meat have higher nutrient level

Newcastle University study reveals that Organic milk and meat have higher nutrient level

A new study by New Castle University reveals that organic milk and meat contain around 50% helpful omega-3 fatty acids than conventionally produced products. After studying 196 papers on milk and 67 on meat, the researchers discovered clear contrasts between organic and conventional milk and meat. These differences were clear regarding fatty acid composition and […]