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Start as you mean to go on this christmas with aldi’s specially selected range

For premium food, beautifully presented, why not dive in to discount supermarket Aldi’s Specially Selected fish and seafood starters. This Christmas, you and your loved ones can enjoy fresh lobster tails, plump king scallops and exceptionally tasty wild-caught prawns all at unbeatable prices.

Aldi’s Specially Selected Wild Argentinian Prawns are prized for their incredible, naturally sweet taste. Available in store from 31st October, these whole, red prawns are wild caught in the cold, clear waters of the Atlantic and left with their head and shell intact to enhance and preserve their flavour. £5.99, 300g.

An Aldi twist on a classic dish, this must try Specially Selected Fish & Seafood Macaroni Cheese costs just £2.99, 2 pack (14.59 per kg).  Available from 31st October, these creamy macaroni cheese bakes have a luxurious crayfish and crab or roasted oak smoked Atlantic salmon filling and are topped with a cheddar cheese crumb.

For a certain je ne sais quois try Aldi’s Specially Selected Fish & Seafood Verrines available instore from 31st October. Perfect as individual starters these French styled fish and seafood layered dishes are available in either luxury oak-roasted smoked salmon layered with beetroot pickle, prawns and oak-roasted smoked salmon flakes or luxury crab and prawn, with crab pâté, a creamy soft cheese crème fraîche mousse and topped with prawns. £3.49, 2 pack.

Famous for their wonderfully sweet, succulent flavour Aldi’s Specially Selected Maine Lobster Tails are available from 19th December and cost just £12.99. Ready to cook and serve with a creamy Garlic or Thermidor butter these juicy Maine lobsters are wild caught, using responsible fishing techniques, in the cool, clear waters off the Atlantic coast of America.

Aldi’s Specially Selected Exquisite Dressed Scottish Side of Salmon is also available instore from 19th December. This unique and delicious centrepiece has been prepared exclusively for Aldi by the award-winning Yorkshire smokehouse, Bleikers.  The whole side of oak-roasted Scottish salmon is layered with king prawns, oak-smoked salmon and cream cheese and hand-finished with an edible gold lustre. Great price in store.

Finally, for a delicious shellfish with a delicate taste try Aldi’s Specially Selected Large Scallops in Butter.  Available from 19th December, this generous serving of sweet, delicate king scallops in a Monsigny Brut Champagne & Tarragon Butter or Garlic Butter costs just £6.99, 220g.

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