SIAL IS OFF TO A GOOD START FOR THE WORLD FOOD INDUSTRY’S BUSINESS MEETING

SIAL IS OFF TO A GOOD START FOR THE WORLD FOOD INDUSTRY’S BUSINESS MEETING

From 19 to 23 October 2014, the Parc des Expositions de Paris Nord Villepinte-France will welcome the world’s major agri-food event: SIAL Paris with more than 6,000 exhibitors and 150,000 high profile visitors, including the TOP French and international decision-makers… all this at the Salon International de l’Alimentation and nowhere else!

“Nine months before the exhibition opens, it’s all systems go. Positive signals already herald an exceptional jubilee. For 50 years now, SIAL Paris has fostered business opportunities for the food professions. Once again this year, this exhibition is seen to be a genuine business tool showcasing the entrepreneurship alive in the global industry, a unique networking space and a true repository for global innovation. As an instant trading platform, in these times of crisis, SIAL Paris is increasingly an effective means to develop business,” states Nicolas Trentesaux, SIAL Group Director.

NOTEWORTHY ARE:

Strong French contingent, France being no. 1 exhibitor country!
100% food industry coverage with the launch of an Equipment & Services sector to complete the traditional raw, semi-processed and processed product offering
Dynamic movement around the fresh produce sectors such as Fruit & Vegetables, about to take pride of place at the SIAL Innovation event.

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