BrockmansBrockmans Gin, latest style, super-premium gin, releases occasional mixed drinks to fulfill LDA+ shoppers this festive season. With a regulated mix of blueberry, blackberry and outlandish botanicals, Brockmans authorities say that the classic item is smooth and exquisite flavor profile is the ideal partner for citrus and aromatic spices in the current year’s regular cocktail roundup.
Bob Fowkes, the director and Co-founder of Brockmans Gin states that Gin is customarily seen as a summer soul and can easily be disregarded in the winter. However, Brockmans’ extensive variety of botanicals empower the gin to compliment even exemplary, winter flavour profiles. By including hearty flavours like clove and cinnamon alongwith citrus, Brockmans resists gin generalizations with tempting, rich regular cocktails ideal for wintertime.
To exploit the winter and Christmas season, Brockmans’ business sector managers will be working with their local administrators to support regular mixed drink menus and encourage shoppers to find Brockmans.
Brockmans Hot Collins
- 1.5 ounce Brockmans Gin
- .75 ounce Lemon juice
- .5 ounce Agave syrup or nectar
- 100ml Boiling water
- Grapefruit pizzazz, cinnamon stick and cloves for enhancement
Blend all ingredients and pour into a mug of heat-proof glass. Garnish with grapefruit zest, a cinnamon stick and cloves.
**Note: This can be served as classic cocktail for a gathering of people. Simply multiply the ingredients as required.
Pour over big ice cubes and serve in a long glass. Trim with blueberries or a grapefruit pieces studded with cloves.