Aldi becomes the first supermarket to offer 36-day aged beef to its customers via its new and improved Specially Selected Aberdeen Angus British Beef range* available in all UK** stores now. Aldi’s popular Aberdeen Angus range – previously matured to 30-days, has already won over steak fans with over three quarters of Aldi customers [79%], agreeing that the extra six days of maturing has produced the best-ever flavour.
Customers can choose from a range of products, including Ribeye (£4.49, 227g), Sirloin (£4.49, 227g), as well as delicious Beef Rump (£3.29, 227g).
The 100% British Aberdeen Angus beef has been carefully dry-aged on the bone for 21-days with Himalayan salt to bring out the rich, intense flavour. The beef is then matured under expert watch to a total of 36-days with the longer ageing time producing an exceptionally rich, meaty and tender taste.
Sourced from Aldi’s trusted UK suppliers, the new Specially Selected Aberdeen Angus beef range is 100% British, just as you’d expect from a supermarket that is proud to have partnered with The Prince’s Countryside Fund to provide vital support to farming communities across the UK over the next three years.