Gourmia, a designer and manufacturer of innovative countertop kitchen appliances, introduces the perfect solutions for people who want to use the latest technology to cook healthy and delicious meals: Wi-Fi. Their new Turbo Cook Center & Air Fryer and Sous Vide Precision Cooker Immersion Pod, one of the hottest new products this season, are both IoT Wi-Fi enabled. The free companion apps take a chef through cooking step-by-step, and then allow them to easily manage the cooking function, temperature, duration, and end time on either product from anywhere there is an Internet connection, no matter how far they are from home.
“Wi-Fi is not just for checking social media or getting on the Internet, it’s also a time saver for cooks,” remarked Sam Ash, Gourmia chief marketing officer. “Making healthy, delicious meals at home just became easier for today’s busy chef with the new app enabled Air Fryer and Sous Vide Pod from Gourmia. Users are not only walked through recipes from renowned chefs, they can also control cooking functions so if they are working late, stuck in traffic, running errands or doing something with the kids, they can make sure the perfect meal is ready when they walk in the door. Best of all, the app notifies users when each meal is ready, and allows them to keep track of progress along the way.”
Gourmia Wi-Fi-enabled Sous Vide Precision Cooker Immersion Pod (GSV150)
Gourmia’s Wi-Fi-enabled Sous Vide Precision Cooker Immersion Pod was designed with quality and convenience in mind. With its companion iOS and Android Apps, any chef can bring the art of sous vide cooking, a low-temperature water bath slowly cooks food, to their kitchen. The companion apps for iOS and Android smart phones enable chefs to select a recipe, be notified when the water is at the proper temperature, and control the GSV150, and be notified when the food is done anywhere there is an internet connection. The results: mouth-watering cuts of meat, crisp and nutrient-rich vegetables, and delicious warmed fruit.
Gourmia has partnered with best-selling author, Jason Logsdon, to include his original sous vide recipes in the companion mobile apps for iOS and Android. Jason Logsdon is a passionate home cook who loves to try new things, exploring everything from sous vide and whipping siphons to blow torches, foams, spheres and infusions. He has published nine cookbooks in paperback and electronic formats. His books include “Modernist Cooking Made Easy: Sous Vide”, a best seller that hit the number one spot on Amazon for both slow cooking and gourmet cooking. He also runs amazingfoodmadeeasy.com, one of the largest modernist cooking websites.
The GSV150’s water circulator ensures that water is moving around the food-filled bags constantly, ensuring uniform cooking. The pod easily clips to virtually any cookware to keep it in the upright and vertical position.
Gourmia Wi-Fi-enabled Turbo Cook Center and Air Fryer (GTA2800)
Indulge in your favorite fried foods without the guilt. The new Gourmia Wi-Fi-enabled Turbo Cook Center and Air Fryer features state-of-the-art calorie-reduction technology to make meals with optimal taste and crispiness, while eliminating the need to add fats and oil during the cooking process. It makes use of two different scientific heating methods: conve